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Just a simple technique for cooking a nice chicken thigh.

Ingredients:

-Chicken thigh
-Sal De Mer or any other kind of sea salt
-Fresh ground black peppercorn
-Extra virgin olive oil

Pre-heat oven to 350F. Make sure the chicken thigh is room temperature then sprinkle both sides with salt and pepper.  In a large skillet on high heat pour in 2 tbsp. olive oil.  Once the oil is hot place the chicken thigh in the pan skin side down.  Cook for about 4 minutes, flip then place entire skillet in the oven for 8-10 minutes.  Remove from oven, let chicken rest for a few minutes then serve.

Enjoy,

Eric