Cheese Dip: Baseball Food Post #5

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Mmmmmm cheese dip.

2 lbs. cheddar cheese
2 cups milk
1/2 onion, diced
2 garlic cloves, diced
3 bacon strips, cooked
5 green onion stalks, diced
1 tbsp. tarragon
3 tbsp. corn starch

Place all ingredients in a crock pot and cook for 2-3 hours.  Serve.

Enjoy,

Eric

6 thoughts on “Cheese Dip: Baseball Food Post #5”

  1. Pingback: Baseball Food « Eric Rivera’s Cooking Blog

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