(Click each picture to make it larger)
Greg over at Sippitysup.com has inspired me to work with mustard a little more. If you haven’t had the chance to check his site out please do, (CLICK)
Ingredients:
Toasted white bread
Alfalfa sprouts
Sharp cheddar cheese
Fried Egg
Spread:
1 avocado
1 tsp. yellow mustard seed, ground
2 tbsp. sour cream
5 green peppercorns, ground
Dash of salt
Stir ingredients for spread together then assemble sandwich as shown in picture. This would be a great dip for chips too.
Enjoy,
Eric
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Its looks so yummy, wish i can taste it, such a delicious food
I love fried egg sandwiches. I eat them every week. I like the fact you made it with an avocado spread. Delish!
It’s fairly easy to make. Thanks for visiting!
Eric
Thanks!
Eric
That looks really good. I love the big chunk of cheese in there. yum!
I like egg sandwiches, too. The avocado spread is a really good idea. Thanks!
That sounds like a wonderful idea. So simple too!
I’m glad I found your blog
You gave me something new to follow. I look forward to future posts!
Love, Mel at bouchonfor2.com
thanks!
Very nice! The egg looks so sunny in that first picture.
Hey fyi I made this sandwich this morning. I used left over guacamole and mixed it into the sour cream mixture. It was a great variation on classic breakfast sandwich.
Really?!?! That’s awesome! I’m happy you liked it.
Eric
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