Chicken, Feta and Spinach Sausage over Olive Crackers

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I was at Whole Foods loading up on supplies for this contest when I saw a weird green sausage. I pointed to the sausage asked the clerk for two. He said, “oh, this is our”……I politely cut him off and said, “I want to be surprised”.  It was awesome!

Ingredients:

1 lb. Chicken, Feta, Spinach Sausage. Removed from casing
4 Olive Crackers
Grated Manchego Cheese, use a microplane

Cook the sausage for 7 minutes then place over crackers then sprinkle as much cheese as you want. Serve

Enjoy,

Eric

2 thoughts on “Chicken, Feta and Spinach Sausage over Olive Crackers”

  1. Pingback: Foodbuzz 24, 24, 24: 24 Tapas « Eric Rivera’s Cooking Blog

  2. Another one of my favorites, delicious. Actually, I thoroughly enjoyed every single dish, truly a great tapas night. You rocked it. Awesome is all I got to say.

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