
You can’t escape the cheese.
Ingredients:
1 hot dog bun
1 Johnsonville Cheddar Bratwurst
Tillamook Cheddar Cheese
Tillamook Vintage White Extra Sharp Cheddar Cheese
Take a hot dog bun and shred some cheese on the outside of it then broil it to melt the cheese. Melt the Tillamook Vintage White Extra Sharp Cheddar Cheese and pour of the cooked Johnsonville Cheddar Bratwurst. Enjoy.
Eric
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Personally, I prefer Coney Island hot dogs, Detroit style. They’re the best!