Psychedelic carrot soup………I’m seeing things man!!!! AHHHHHHH!!!! FREAKING!!!! OUT!!!!!!!!!!!!

Equipment:

• Stock pot
• Small sauce pan

Ingredients:

• Carrots…..about 3 pounds
• Celery
• Onions
• Sugar
• Dill
• Parsley, minced
• Turmeric
• Cumin
• Lard              (The Swinery)
• Tarragon
• Crushed Red Pepper
• Water or Chicken Stock
• Salt and White Pepper, to taste
• Heavy Cream

Procedure:

1. Place a little lard in the stock pot and heat it up then sweat onions
2. Add celery and carrots then cook them down a little bit stirring frequently
3. Toast cumin in small sauce pan
4. Stir in sugar into carrots
5. Add water or chicken stock to carrot mixture then add rest of seasonings/spices/herbs
6. Cook for 45 minutes to an hour
7. Puree the soup with an immersion blender then strain
8. Pour soup back in stock pot then adjust seasonings
9. When you are ready to serve add a little heavy cream to the soup and serve

Enjoy,

Eric