Seared Golden Beet Salad with a Dill Vinaigrette
2009 November 21
Ingredients
- Golden Beets, peeled, blanched, and shocked
- Romaine Lettuce
- Parmesan Cheese
Vinaigrette
- Extra virgin olive oil
- Raspberry vinegar
- Fresh Dill
- Salt and pepper, tt
Procedure
- Sear the golden beets
- Build salad and dress
- Pour as much cheese on top as your little heart desires
Looks great with a glass of wine!