Eric Rivera's Cooking Blog

Food, because I just want an excuse to cook.

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Monthly Archives: August 2011

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Happy 10 Year Anniversary Mindy!!!

August 31, 2011 by ericriveracooks

Thanks for being my best friend, wife, and for being the person that supports me the most with all the crazy things I want to do.  Thanks for being the ultimate taste tester and for being the person that pushed me to pursue this whole cooking thing. Thanks for being my experimental gardener and for helping me find “new” ingredients to work with.  Thanks for understanding all the crazy hours that I work and for being my biggest fan when […]

Categories: Random Rants

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Geoduck

August 30, 2011 by ericriveracooks

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mussels

Black Risotto

August 19, 2011 by ericriveracooks

Scott (click), you take some amazing pictures!!!!!  Makes my food look incredible! Eric

Categories: Seafood • Tags: Dinner, Food, Mussel, Mussels, recipe, Risotto, Squid Ink

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tomatoes

Mindy Rivera Farms: Tomatoes

August 19, 2011 by ericriveracooks

Again, thanks again to Scott  (click) for the amazing pictures and thanks to Mindy for the amazing tomatoes!

Categories: MindyRiveraFarms • Tags: Blog, Cooking Blog, Dinner, Food, recipe, Tomatoes

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Peaches and Creme Brulee

Peaches and Creme Brulee

August 19, 2011 by ericriveracooks

  Big thanks to Scott for the amazing pictures of my food!  (click) Eric

Categories: Dessert • Tags: Blog, Cooking Blog, Creme Brulee, Dinner, Food, Peaches, recipe

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Tonic, just needs a little gin.

August 17, 2011 by ericriveracooks

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Cut The Gravlox.

August 16, 2011 by ericriveracooks

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Chanterelle Mushrooms

August 16, 2011 by ericriveracooks

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Elderberries

August 15, 2011 by ericriveracooks

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Another work in progress……

August 14, 2011 by ericriveracooks

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Corona Bean, now with veins!

August 14, 2011 by ericriveracooks

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Watermelon Ribbon

August 14, 2011 by ericriveracooks

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At home coffee station.

August 14, 2011 by ericriveracooks

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Andouille Sausage

August 14, 2011 by ericriveracooks

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Prosciutto, Peach, Segmented Blackberry, Bing Cherries,Flowers, and Micro Greens

August 13, 2011 by ericriveracooks

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