It wasn’t a rock……
Went to the Shedd Aquarium today. I am an awful comedian. Eric
Categories: Seafood • Tags: ROCK LOBSTERRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRR!
Category Archives: Seafood
Sardines
Then pack them lightly in salt, reserve them in an airtight container, rinse, and make something fun. Take the heads and spines and make a stock with them then add a great tomato sauce and fold into rice. Pretty damn good, I grew up on that. Eric
Categories: Seafood • Tags: Blog, Cooking Blog, Dinner, Food, recipe, Sardine
Fried Skate Wing, Preserved Lemon, Fermented Chili Flake
Needs a lot of refining in the presentation department but all of the flavors are there. Hope to do this a few more times this month and have it look up to snuff. Eric
Categories: Seafood • Tags: Blog, Chili Flake, Cooking Blog, Food, Preserved Lemon, Skate Wing
Ivory King Salmon.
Categories: Seafood
Scallops & Potatoes, Version 1.0
The scallops I bought from a store were absolutely atrocious, nothing close to the ones I get in the restaurant. I need to nail the size of the potato and scallop. Honey comb in the middle is nice and the muscat/orange vinaigrette was nice as well. Buy better scallops and fix potatoes then there might be something here. Scalloped Potatoes…..I never had them until about a year or so ago……I thought I was going to get scallops and potatoes…..I was […]
Categories: Produce, Seafood • Tags: Cooking Blog, Food, honey, Potatoes, recipe, Scallop
Bacalao at Home
It’s a piece of Ling Cod that I’ve turned into one of my favorite foods out there…..BACALAO (salt cod)!!! Eric
Categories: Charcuterie, Seafood • Tags: Bacalao, Cooking Blog, Dinner, Food, Ling Cod, recipe, Salt Cod, Seafood
Copper River Salmon Gravlax and The Seven Signs of Spring
Eric
Categories: Charcuterie, Foraging, Seafood • Tags: Blog, Cooking Blog, Copper River Salmon, Dinner, Food, Gravlax, recipe
Halibut, Pea Vines, Flowers, Blueberry Coulis Emulsion
Eric
Categories: Fish • Tags: Blog, Blueberry, Cooking, Cooking Blog, Edible Flowers, Flowers, Food, Halibut
Works in Progress
Eric
Categories: Seafood • Tags: Blog, Blueberry Gelee, Cooking Blog, Copper River Salmon, Dinner, Food, recipe
