Mindy’s dad is in town and we rarely get to see him. She told me he really likes chicken so I decided to put on a little show.  Oh, he also brought me a bunch of cast-iron pans so I had to put them to the test! The pan gravy isn’t pictured but it was a monster sauce, so many textures and layers to it….actually, everything in this dish had a lot of textures and layers.  The pickled mustard seed…..David […]

Categories: Chicken, Sauce • Tags: Braising, Carrot, Chicken, Chicken Halves, Cooking Blog, Dinner, Food, Food Blog, Gravy, Leek, Pan Gravy, Potatoes, recipe, Roasting, Sauce