3 scoops please Ingredients: White Bean Chardonnay Hummus Riesling Garbanzo Hummus Merlot Red Bean Hummus (All three available from Sound Bites Sauce and Spread Company) Thyme Riesling Grape Seed Oil Heat up the oil then stir in the thyme. Cook for 1 1/2 minutes then pour over hummus. Serve Enjoy, Eric

Categories: Appetizer, Tapas • Tags: Appetizer, Cooking, Hummus, recipe, Tapa